delicatessen with love : gabriele galimberti
In each place, he meet with a grandmother who prepared one of her best meals, posing for a portrait with all the ingredients. Dishes included moose stake in Alaska, caterpillars in Malawi, ten-spice-curry in India and shark soup in the Philippines. And he documented the recipes as well. Above, for example, Inara Runtule, age from Kekava, Latvia. Looks like some sort of herring delight.
I love this idea -- and what a wonderful way to travel!
View the complete gallery and descriptions here.